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Chris Dorst
Blossom is back in bloom
When the doors at Blossom open next week after a two-month hiatus, a new chef will build the deli sandwiches and blend the milkshakes. Chef Matthew Grover takes over the kitchen of the popular spot for lunch in downtown Charleston, after former owner Bill Sohovich closed the restaurant.
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Blossom is back in bloom
When the doors at Blossom open next week after a two-month hiatus, a new chef will build the deli sandwiches and blend the milkshakes. Chef Matthew Grover takes over the kitchen of the popular spot for lunch in downtown Charleston, after former owner Bill Sohovich closed the restaurant.
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