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Food Notes: Feb. 20, 2013
East End Family Resource Center's Heart & Soul Dip Dinner on Saturday will feature a barbecued rib cook-off and tastes from Carver Culinary Institute, as well as the usual samples, or dips, of food provided for the fundraiser.
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Food Notes: Feb. 20, 2013
East End Family Resource Center's Heart & Soul Dip Dinner on Saturday will feature a barbecued rib cook-off and tastes from Carver Culinary Institute, as well as the usual samples, or dips, of food provided for the fundraiser.
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